-a)For individuals or small groups
We create custom classes to fit your interests, needs, and specific goals.
Sample classes:
-Basic knife skills and cooking techniques.
-Cooking and Baking 101.
- Cooking seasonally (from the Farmer's Market).
-Building your pantry
-Vegan desserts
-Flexatarian meals
Classes are typically held at the client's home or a rented commercial kitchen depending on the group size.
Contact me for custom workshops and pricing.
b) Corporate teambuilding cooking workshops
- I will help your business create stronger bonds between you and your employees. We will teach your staff basic cooking techniques, basic knife skills, and general tips on health and wellbeing followed by a delicious meal that has been created as a team.Contact me for custom menus and pricing.
c) Corporate Demos
- I will create and teach culinary demos on topics such as: 'Getting in touch with your Body', 'The Healthy Pantry', 'Everyday after work Menus', 'Clever menu choices for a busy schedule'.Contact me for custom classes and pricing.
Available for consultation projects involving conceptualizing of menus for new or existing restaurants, recipe testing of menu, employee training and development.
One of my most beautiful and intense experiences has been living in Swaziland for four months at a beautiful property consulting for a wonderful family and team at Malandela's Farmhouse Restaurant and House on Fire in Malkerns, Swaziland. While there, I updated the restaurant's existing menu, incorporating lighter dishes, new salads, and desserts to go along with some existing dishes. I also trained the staff to cook the new recipes and to improve their food plating and presentation. It was one of the best times of my life!
